The State of the Plate: Food and the Local-Global Nexus, happening this Friday and Saturday at the Nelson Mandela Auditorium, will bring together students, faculty, independent scholars, entrepreneurs, local organizations and community members to share current research, initiatives and insights that explore the history, aesthetics and contemporary politics of food from our local worlds in North Carolina to the global U.S. South.
This interdisciplinary gathering will consider implications and connections between the changing food worlds of the U.S. South and the inter-connected global environment we share. To find out more information visit the Center for Global Initiatives.